Macadamia

Macadamia nuts are a valuable addition to your diet, rich in healthy fats, minerals and vitamins. This nut originates from the macadamia tree, which originally comes from Australia, but is now grown in other countries as well.

Our macadamia nuts are of high quality and are sourced from conventional sources. We guarantee that they have been collected and processed according to the highest quality and hygiene standards.

With a shelf life of 9 months, you can store this delicious nut for a long time and enjoy its full flavor and texture. Macadamia nuts are a popular snack for many people as they are packed with fiber, protein, minerals and healthy fats such as oleic acid and monounsaturated fatty acids.

Macadamia nuts are a versatile addition to your dietary plan. They can be added to smoothies, yogurt, granola and baked goods or used as a topping for salads, soups and dishes. They can also be eaten as a healthy snack alone or mixed with other nuts and dried fruits for a combination of taste and nutrition.

Contents: Macadamia

• These Macadamias come from Africa and / or Australia!
• Macadamia nuts are rich in healthy fats, minerals and vitamins.
• Sourced from conventional sources.
• Versatile addition to your dietary plan.
• Macadamia can be kept for up to 9 months, keep dry and cool!
• These macadamias are raw and unprocessed.
• Allergens: Gluten-free. May contain traces of other nuts and peanuts.

Average nutritional value per 100 g: energy 3240 KJ / 768 kcal, fats 76.1 g, of which - saturated fatty acids 0.0 g, monounsaturated 59.3 g, polyunsaturated 1.5 g, carbohydrates 13.4 g, of which - sugars 4.1 g, proteins 7.8 g, salt 0.0 g